Artichokes and olives fill it with bold, briny flavor, and a creamy tahini dressing ties it all together. Shhh! I sneak extra veggies into this salad by subbing spiralized summer squash for some of the pasta. And of course, I shower it with fresh herbs for a final finishing touch. I toss it in a lightly creamy, tangy dressing and add lots of veggies for crunch. This recipe is my fresher take on the macaroni salad I ate as a kid. It’s bright, satisfying, and bursting with summer produce like tomatoes, cucumbers, and fresh basil. This simple pasta salad is one of my cookout menu staples. That way, they’ll be fresh and green – not wilty – when you eat. Just wait to add any herbs until the last minute. What’s a summer cookout menu without a pasta salad? I love these recipes because they’re great for making ahead of time. My summer substitute for French fries! They’re perfectly crisp and charred on the outside and creamy in the middle. I love it because it’s 1) delicious, 2) unexpected, and 3) so darn summery! This super-fresh side dish is one of my favorite cookout food ideas. The outside of the eggplant gets lightly crisp and charred on the grill, while the inside becomes silky smooth. This recipe is a summer staple in our house. Season them with plenty of salt and pepper, and serve! Make these grilled zucchini wedges into a composed side dish with a lemony yogurt sauce and fresh herbs, or just keep things simple. Make this recipe in the spring or early summer, when you can get your hands on really fresh, peak-season leeks. Grilled Leeks with Mint Pesto, page 179 of The Love & Lemons Cookbook Tip: Grill halved lemons along with the asparagus, and serve the veggies with big squeezes of the charred lemon juice. Win-win-win.Ī classic cookout food! I like to rub mine with cilantro lime butter and serve it with drizzles of vegan ranch. They’re easy to make, easy to clean up, and absolutely delicious. If you’re already grilling veggie burgers or hot dogs at your summer cookout, you might as well grill some side dishes, too. Serve it on a homemade bun with a slather of chipotle sauce to take it over the top. These juicy, savory mushroom caps cook up in under 20 minutes.īlack beans, quinoa, and walnuts pack this vegan burger with plant-based protein. Top them with zesty cilantro mayo to cool the heat. Harissa, a North African chile paste, gives these out-of-the-box burgers a kick of spicy flavor. But instead of stuffing it with meat or seafood, I load it up with crispy, Creole-spiced cauliflower!Ĭhickpea Harissa Veggie Burgers, page 173 of Love & Lemons Every Day This sandwich is complete with all the classic po’ boy fixings: lettuce, tomato, pickles, and a creamy remoulade sauce. Who says cookout food has to come on a bun? A simple BBQ marinade infuses these skewers with sweet and smoky flavor. Rainbow Summer Veggie Skewers, page 163 of Love & Lemons Every Day Mash all the ingredients together in a bowl, form the mixture into patties, and cook! Veggie burger recipes don’t get easier than this one. Cook the BBQ jackfruit up to two days in advance, and reheat when you’re ready to eat! I love serving them at cookouts because they’re great for making ahead. These saucy sandwiches are totally vegan, but they have a hearty, meaty texture just like pulled pork. It’s pretty much the perfect cookout food, if you ask me. This vegan burger is meaty and savory, smoky and satisfying, and it even holds up on the grill. They’re all flavorful and fun (and good for you, too)! When I’m planning a cookout menu, I always start by choosing a main dish. Whether you’re planning a full cookout menu or just looking for a dish to pass, you’re bound to find something you love. Others are reimagined versions of cookout food classics like pasta salad, potato salad, and corn on the cob. Some of them are out-of-the-box and inventive, like Chickpea Harissa Veggie Burgers or Grilled Watermelon with a crispy corn topping. They include 44+ recipes for veggie burgers and sandwiches, grilling side dishes, salads, snacks, desserts, and more. You’ll find my best cookout food ideas below. Warm weather, good food, and great company? Life doesn’t get much better than that. But after spending last summer picnicking on our own, the prospect of inviting family and friends over and gathering around the grill sounds amazing. I never thought I’d be so excited to share these cookout food ideas with all of you.
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